Carried by a harmony of oriental and gourmet olfactory notes, AGRIGENTUM Eau de Parfum takes us to the heart of the Sagra of the almond blossom, a traditional Sicilian festival celebrating the arrival of spring...

… I am greeted by an intense scent of citrus fruits and marzipan, coming from the houses, where the women prepare the traditional pastries. The party is a triumph of colors, the children ride on the old Sicilian carts that take part in the procession, colorful and proud of their ancient history. Set off to discover this exceptional Sicilian town, letting yourself be guided by the alchemy of the olfactory notes of Eau de Parfum AGRIGENTUM by PAGLIERI 1876...

A start like an explosive bouquet of fresh and sweet notes with tangerine accords, lemon and marzipan accents. A magical heart around the evocative notes of Ylang-Ylang, Indian jasmine absolute, violet that gives way to an atmosphere mixed with seduction, splendor and sweetness. Intense notes of patchouli sublimated by tonka bean, vanilla and praline reveal a languorous and persistent trail... Olfactory family: Citrus

Olfactory pyramid:

Top notes: lemon, mandarin, marzipan

Heart notes: ylang-ylang, Indian jasmine absolute, violet

Base notes: patchouli, tonka bean, vanilla, praline

Alcohol Denat., Parfum ( Fragrance), Aqua ( Water), Ethylhexyl Methoxycinnamate, Butyl Methoxydibenzoylmethane, Ethylhexyl Salicylate, Alpha-Isomethyl Ionone, Benzyl Alcohol, Benzyl Benzoate, Benzyl Cinnamate, Cinnamyl Alcohol, Citronellol, Coumarin, Eugenol, Farnesol, Geraniol, Hydroxycitronellal, Isoeugenol, Limonene, Linalool.